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Dinner

Hot honey peach burrata platter with crispy prosciutto and vibrant fruits

Hot Honey & Peach Burrata Platter with Crispy Prosciutto

January 26, 2026 by Amelia Thompson

Hot Honey & Peach Burrata Platter with Crispy Prosciutto The allure of a Hot Honey & Peach Burrata Platter with Crispy Prosciutto lies in its captivating blend of flavors and …

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Categories Dinner
Upside-down feta and caramelized shallot puff tarts on a serving plate

Upside-Down Feta & Caramelized Shallot Puff Tarts

January 26, 2026 by Amelia Thompson

Upside-Down Feta & Caramelized Shallot Puff Tarts Are you ready to elevate your culinary prowess with a delightful dish that tantalizes the senses? Enter the Upside-Down Feta & Caramelized Shallot …

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Tear & Share Focaccia Wreath with melted Camembert cheese

Tear & Share Focaccia Wreath with Molten Camembert

January 26, 2026 by Amelia Thompson

Tear & Share Focaccia Wreath with Molten Camembert Imagine surrounded by the warm, inviting aroma of freshly baked bread, its texture perfectly crusty on the outside while tender and fluffy …

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Delicious Marry Me Orzo with Whole Baked Feta dish on a rustic table.

Marry Me Orzo with Whole Baked Feta

January 26, 2026 by Amelia Thompson

Marry Me Orzo with Whole Baked Feta Imagine walking into your kitchen, a symphony of aromatic garlic mingling with the creamy essence of feta wafting through the air. The enticing …

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Plate of hidden heart roasted artichoke with molten burrata core, garnished elegantly.

Hidden Heart Roasted Artichoke with Molten Burrata Core

January 26, 2026 by Amelia Thompson

Hidden Heart Roasted Artichoke with Molten Burrata Core Imagine a dish that melds the earthy, nutty flavor of fresh artichokes with the luscious creaminess of molten burrata. The Hidden Heart …

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Roasted sweet potato steaks with gochujang-maple glaze on a plate

Roasted Sweet Potato Steaks with Gochujang-Maple Glaze

January 26, 2026 by Amelia Thompson

Roasted Sweet Potato Steaks with Gochujang-Maple Glaze The allure of Roasted Sweet Potato Steaks with Gochujang-Maple Glaze lies in their radiant colors and the intoxicating blend of aromas wafting through …

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Baked feta tart with pistachio crunch and chili honey drizzle on a plate.

Baked Whipped Feta Tart with Pistachio Crunch & Chili Honey Drizzle

January 26, 2026 by Amelia Thompson

Baked Whipped Feta Tart with Pistachio Crunch & Chili Honey Drizzle The Baked Whipped Feta Tart with Pistachio Crunch & Chili Honey Drizzle is a culinary dream that brings a …

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Plate of crispy salmon cubes with everything crust and onion dip

Crispy Salmon Cubes with Everything Crust & Cool Oniony Dip

January 26, 2026 by Amelia Thompson

Crispy Salmon Cubes with Everything Crust & Cool Oniony Dip Step into your kitchen and prepare to embark on a culinary adventure with these mouthwatering Crispy Salmon Cubes with Everything …

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Creamy orzo risotto with lemon feta sauce and burrata cheese on a plate

Creamy Orzo ‘Risotto’ with Lemon Feta Sauce & Burrata Core

January 26, 2026 by Amelia Thompson

Creamy Orzo ‘Risotto’ with Lemon Feta Sauce & Burrata Core Recipe enthusiasts and culinary adventurers alike, gather around! Today, we are diving into the sumptuous world of Creamy Orzo ‘Risotto’ …

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Mushroom scallops served on saffron risotto cakes, showcasing a gourmet vegetarian dish.

Mushroom ‘Scallops’ on Saffron Risotto Cakes

January 26, 2026 by Amelia Thompson

Mushroom ‘Scallops’ on Saffron Risotto Cakes Mushroom ‘Scallops’ on Saffron Risotto Cakes is an elegant delight that feels like a warm embrace on a plate. Picture this: the heady aroma …

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I’m Amelia Thompson, the creator of yummyfirst.com, where I share kitchen-tested, reliable recipes for everyday home cooks. I develop and photograph every recipe myself, focusing on simple ingredients, clear instructions, and comforting flavors.

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