5-Ingredient Oatmeal Chocolate Chip Bars
These quick and easy bars combine the wholesome goodness of oats with the sweetness of chocolate, making them a perfect snack for any occasion.
Servings: 16 pieces
Calories: 175kcal
Ingredients
Base Ingredients
- 2 cups old-fashioned oats Provides texture and chewiness, rich in fiber.
- 1 cup creamy peanut butter Adds richness and healthy fats.
- 1/2 cup honey or maple syrup Serves as a natural sweetener.
- 1/2 teaspoon vanilla extract Enhances the overall flavor.
- 1 cup semi-sweet chocolate chips Provides indulgent chocolate flavor.
Instructions
Preparation
- Preheat the oven to 175°C (350°F) to ensure even baking.
- Line an 8x8-inch baking pan with parchment paper for easy removal.
- In a large bowl, mix the oats, peanut butter, honey (or maple syrup), and vanilla extract until blended to a dough-like consistency.
- Gently fold in the chocolate chips until evenly mixed.
- Pour the mixture into the prepared pan, pressing down firmly to create an even layer.
- Bake for 15–18 minutes, until the edges are golden and the center is set.
- Allow the bars to cool in the pan before lifting out and slicing into squares.
Notes
For best results, use a spatula or dampened hands to press the mixture firmly down. Consider adding a pinch of salt, or swapping chocolate chips for nuts or dried fruits for variety.