Black Forest Cheesecake
Indulge in a rich and creamy Black Forest Cheesecake with a decadent chocolate crust, fluffy filling, and vibrant cherry topping, perfect for any celebration.
Servings: 12 servings
Calories: 350kcal
Ingredients
For the Crust
- 1.5 cups chocolate cookie crumbs Using chocolate cookie crumbs adds a rich base.
- 0.25 cups granulated sugar Sweetens the crust.
- 0.33 cups unsalted butter, melted Brings the crust together.
For the Filling
- 24 oz cream cheese, softened The star ingredient for a rich flavor.
- 1 cups granulated sugar Balances the sweetness.
- 1 tsp vanilla extract Adds aroma and flavor.
- 1 cup heavy cream, whipped Creates a light, fluffy texture.
For the Cherry Topping
- 2 cups canned or jarred cherries, drained Provides a vibrant topping.
- 0.25 cups granulated sugar Sweetens the cherry filling.
- 1 tbsp cornstarch Thickens the cherry sauce.
- 0.25 cups water Used for cooking the cherry filling.
For Garnish
- Chocolate shavings or curls For decoration.
- Whipped cream Makes the dessert more indulgent.
- Maraschino cherries Adds a burst of sweetness.
Instructions
Preparation
- In a medium bowl, mix together the chocolate cookie crumbs, granulated sugar, and melted butter until well combined. Press this mixture firmly into the bottom of a 9-inch springform pan.
- In a large bowl, beat the softened cream cheese until smooth. Add in the granulated sugar and vanilla extract, mixing until everything is well blended.
- Gently fold in the whipped heavy cream to the cream cheese mixture until it becomes smooth and fluffy.
- Pour the cream cheese filling over the prepared crust, spreading it evenly with a spatula.
- Cover the cheesecake and refrigerate for at least 4 hours or until set completely.
Cherry Topping
- In a saucepan, combine the drained cherries, granulated sugar, cornstarch, and water. Cook over medium heat, stirring constantly, until the mixture thickens.
- Remove from heat and let it cool down.
Assembly and Serving
- Spread the cooled cherry filling evenly over the top of the cheesecake.
- Add a sprinkle of chocolate shavings or curls, a dollop of whipped cream, and top with maraschino cherries before serving.
Notes
Ensure cream cheese is at room temperature for a smooth filling. For enhanced flavor, chill overnight. You can substitute canned cherries for fresh ones during cherry season.