No-Bake Cottage Cheese Brownie Batter Protein Bites
Enjoy these delicious No-Bake Cottage Cheese Brownie Batter Protein Bites that satisfy your sweet tooth while packing a nutritional punch.
Servings: 12 bites
Calories: 100kcal
Ingredients
Base Ingredients
- 1/2 cup cottage cheese Provides a creamy texture and loads of protein.
- 2 tablespoons maple syrup A natural sweetener that offers a hint of sweetness.
- 1 tablespoon peanut butter (optional) Adds richness; can be substituted with almond or cashew butter.
Dry Ingredients
- 2 tablespoons cocoa powder Enhances the rich chocolate flavor without added sugar.
- 1/4 cup almond flour Adds a nutty essence and contributes to texture.
- 1 scoop chocolate protein powder Boosts the protein content.
Mix-Ins
- 1/4 cup mini chocolate chips For a delightful burst of chocolate goodness.
Instructions
Preparation
- In a food processor or blender, combine the cottage cheese, maple syrup, and optional peanut butter. Blend until smooth and creamy.
- Stir in the cocoa powder, almond flour, and chocolate protein powder. Blend until well combined.
- Gently fold in the mini chocolate chips.
- Roll the mixture into bite-sized balls, about an inch in diameter, and place them on a parchment-lined tray.
- Refrigerate for at least 20 minutes to firm up.
Storage
- Keep these bites in an airtight container in the fridge for up to one week, or freeze for longer storage.
Notes
For a fun twist, add a dash of vanilla extract or sea salt. Adjust cocoa powder to taste for richer or subtler chocolate flavor.