Three-Cheese Tomato Bruschetta Dip
A delightful blend of creamy cheeses and blistered cherry tomatoes, this dip is perfect for gatherings and easy to customize.
Servings: 6 servings
Calories: 180kcal
Ingredients
Cheese Mixture
- 200 g cream cheese (softened) For a rich and creamy base.
- 100 g ricotta cheese Adds a light and fluffy texture.
- 75 g shredded mozzarella Introduces a stretchy quality.
- 2 tbsp grated Parmesan Adds depth and nuttiness.
- 1 clove garlic (minced) Enhances the flavor of the cheeses.
- 1 tsp dried oregano Brings a taste of Mediterranean sunshine.
- salt & pepper to taste Essential for balancing flavors.
Tomato Preparation
- 250 g cherry tomatoes (whole or halved) Provides freshness and color.
- 1 tbsp olive oil For roasting tomatoes.
- 1 tsp balsamic vinegar Adds delightful acidity.
- 1 pinch salt To season the tomatoes.
- 1 handful fresh basil (thinly sliced) Adds freshness at the end.
Serving
- Toasted baguette slices or crostini Perfect for dipping.
- 1 tbsp extra drizzle of olive oil (optional) For additional flavor.
Instructions
Preparation
- Preheat your oven to 200°C (390°F).
Roast the Tomatoes
- In a mixing bowl, toss the cherry tomatoes with olive oil, balsamic vinegar, and a pinch of salt.
- Spread the tomatoes on a lined baking tray and roast in the oven for 15–20 minutes until soft and blistered.
- Set aside to cool slightly.
Prepare the Cheese Mixture
- In a separate bowl, combine cream cheese, ricotta, mozzarella, Parmesan, minced garlic, oregano, salt, and pepper.
- Mix well until smooth and creamy.
Assemble and Bake
- Spread the cheese mixture evenly in a small oven-safe dish.
- Spoon the roasted tomatoes over the top.
- Bake in the oven at 190°C (375°F) for 20 minutes or until bubbling and golden.
Garnish and Serve
- Remove from the oven, top with freshly sliced basil and a drizzle of olive oil.
- Serve hot with toasted baguette slices or crostini.
Notes
Using high-quality cheeses enhances the flavor. This dip is best served warm but can be reheated if cooled down. Customize with different herbs as desired.